kindergardencooksOct 28, 20201 min readBeef Ragu Cannelloni• 1 portion beef / quorn ragu (see lasagne recipe) • ½ portion white sauce (see lasagne recipe) • 150 g cannelloni (about 14 tubes)• 2 x 125 g mozzarella balls (or any grated cheese for top)
• 1 portion beef / quorn ragu (see lasagne recipe) • ½ portion white sauce (see lasagne recipe) • 150 g cannelloni (about 14 tubes)• 2 x 125 g mozzarella balls (or any grated cheese for top)
